Jaljira

122

Jaljira

Ingredients

  • 1½ tsp. Everest Jaljira Masala
  • lime
  • mint leaves
  • salted boondis
  • salt to taste

Instructions

  • Add 1½ tsp. Everest Jaljira Masala to 1 glass of water. Add a squeeze of lime and salt to taste. Garnish with Mint leaves, a slice of Fresh Lime or a few Salted Boondis. Serve chilled.
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